A stand-up pouch of Cabot's Candies lavender vanilla caramel candies, displayed with vanilla beans and lavender sprigs on a light lavender background.

Handcrafted in Eugene, OR

Fun and Funky

For the past 7+ years, our family has been perfecting the art and science that goes into making caramel. What we've found over the years shouldn't be surprising: organic ingredients make all the difference. That's why we use the best, organic brown sugar and butter for the foundation of our soft and chewy caramels.

Taking the classic caramel to the next level, we use all natural flavor extract to create flavor combos you never knew you needed- until now. Dip into nostalgia with our Sour Apple and Orange Creamsicle Caramels. Or take the sophisticated route with our Lavender Vanilla and Salted Custard Caramels. 

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Organic Ingredients

We only use organic brown sugar and butter for the foundation of our soft and chewy caramels.

Naturally Flavored

Our flavor combos taste so good beause they are 100% natural, baby!

Family Owned & Operated

Cabot's Candies was created by a little boy with two parents who loved caramels.
Three pouches of Cabot's Candies Orange Creamsicle flavor arranged diagonally on a solid orange background.

Orange Creamsicle Caramels

Orang and caramel is a flavor combination we never saw coming. The robust citrus flavor mixed with the creamy classic caramel creates and effortlessly delicious flavor combination.

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Three pouches of flavored caramels sit against a white background. One is flavored sour green apple, one is lavender vanilla, and one is orange creamsicle.

Submit a Flavor Request

We are always creating new flavors at Cabot's Candies. Send us a flavor request through the form below and maybe we'll pick it for our next batch of exclusive flavors!